Sous Chef
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Role description
About Us
Inter Luxury Hotel is a 5-star awarded luxurious Hotel. It is one of the few finest Five-Star Hotels in the capital city Addis Ababa-Ethiopia. It is Located in a strategic position at the heart of Kazanchis area, which is a great accessible place with open main road to and from different parts of the city. And 10 Min. away from Bole International Airport.
The hotel has 194 luxuriously furnished stylish guest room completed with convenient amenities that displaying elegance. Of which 153 are rooms of various types in the Hotel Side & 42 magnificent luxurious furnished apartments.
Position Title: Sous Chef
Job Requirements
Having a Diploma in Food Preparation or a Level IV program in Food Production supervision
Having three years or above of hotel experience in a 5-star international/brand hotel.
Good communication skills in both Amharic and English language
Able to work as a team and on a Flexible schedule
Good understanding of food cost and able to design a menu
Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential
Required No:
1
How To Apply
Interested applicants can submit their applications and credentials by email
mihret.negash@interluxuryhotel.com
,
hr@interluxuryhotel.com
or via Telegram at No. 0967576067. For more information, call us at 0115180444.
You must mention the name of the position you are applying for in the subject line of the email.
Skills (mandatory):
Communication, Team work
Apply Now!
Inter Luxury Hotel is a 5-star awarded luxurious Hotel. It is one of the few finest Five-Star Hotels in the capital city Addis Ababa-Ethiopia. It is Located in a strategic position at the heart of Kazanchis area, which is a great accessible place with open main road to and from different parts of the city. And 10 Min. away from Bole International Airport.
The hotel has 194 luxuriously furnished stylish guest room completed with convenient amenities that displaying elegance. Of which 153 are rooms of various types in the Hotel Side & 42 magnificent luxurious furnished apartments.
Position Title: Sous Chef
Job Requirements
Having a Diploma in Food Preparation or a Level IV program in Food Production supervision
Having three years or above of hotel experience in a 5-star international/brand hotel.
Good communication skills in both Amharic and English language
Able to work as a team and on a Flexible schedule
Good understanding of food cost and able to design a menu
Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential
Required No:
1
How To Apply
Interested applicants can submit their applications and credentials by email
mihret.negash@interluxuryhotel.com
,
hr@interluxuryhotel.com
or via Telegram at No. 0967576067. For more information, call us at 0115180444.
You must mention the name of the position you are applying for in the subject line of the email.
Skills (mandatory):
Communication, Team work
Apply Now!